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Food ID | Freq. Percent Cum. ----------------------------------------+----------------------------------- Paddy, Basmati | 5,145 0.95 0.95 Rice, husked | 5,145 0.95 1.91 Green maize cob | 4,580 0.85 2.76 Maize, grain | 4,895 0.91 3.67 Maize, flour | 5,145 0.95 4.62 Millet, grain | 4,632 0.86 5.48 Millet, flour | 5,145 0.95 6.44 Sorghum, grain | 4,578 0.85 7.29 Sorghum, flour | 5,145 0.95 8.24 Wheat, grain | 4,632 0.86 9.10 Wheat, flour | 4,895 0.91 10.01 Barley | 4,572 0.85 10.86 Bread | 5,145 0.95 11.81 Biscuits | 5,145 0.95 12.77 Buns and cakes | 4,066 0.75 13.52 Cooking oats, corn flakes | 4,887 0.91 14.43 Macaroni, spaghetti | 5,145 0.95 15.38 Chapati | 5,145 0.95 16.34 Goat or sheep meat | 5,145 0.95 17.29 Cattle meat (including mince sausages) | 5,145 0.95 18.25 Dried meat, plain or chopped (Muqamad/L | 4,083 0.76 19.00 Offal (liver, kidney) | 4,895 0.91 19.91 Canned meat | 4,078 0.76 20.67 Wild birds and insects | 4,557 0.85 21.51 Bones sauce | 4,558 0.85 22.36 Fresh camel meat | 5,145 0.95 23.31 Fresh chicken - local | 4,892 0.91 24.22 Frozen chicken - import | 4,631 0.86 25.08 Fresh fish | 4,632 0.86 25.94 Dried or salted fish/shellfish | 4,081 0.76 26.70 Canned fish/shellfish | 5,145 0.95 27.65 Groundnuts in shell, cashewnuts, and al | 4,621 0.86 28.51 Sweet/ripe bananas | 5,145 0.95 29.46 Oranges/tangerines | 4,573 0.85 30.31 Grapefruits | 4,894 0.91 31.22 Lemons, guavas, limes | 4,895 0.91 32.13 Mangoes | 4,083 0.76 32.89 Avocados | 4,053 0.75 33.64 Pawpaw | 4,082 0.76 34.40 Pineapples | 4,894 0.91 35.30 Melons | 4,632 0.86 36.16 Apples and pears | 4,668 0.87 37.03 Canned fruits | 4,887 0.91 37.94 Dates - import (timir) | 5,145 0.95 38.89 Potatoes | 5,145 0.95 39.85 Cooking bananas, plantains | 4,545 0.84 40.69 Peas, dry | 5,145 0.95 41.64 Beans, dry | 5,145 0.95 42.60 Lentils | 4,083 0.76 43.36 White beans | 5,145 0.95 44.31 Carrots | 5,145 0.95 45.27 Radishes and beets | 5,145 0.95 46.22 Garlic | 5,145 0.95 47.17 Onion | 5,145 0.95 48.13 Leeks | 4,889 0.91 49.04 Spinach | 4,457 0.83 49.86 Lettuce | 5,145 0.95 50.82 Cabbage | 4,075 0.76 51.57 Tomatoes | 5,145 0.95 52.53 Lady's fingers/okra | 4,058 0.75 53.28 Eggplant/brinjal | 4,551 0.84 54.13 Canned vegetables | 4,861 0.90 55.03 Dried vegetables | 4,513 0.84 55.87 Cucumber | 4,053 0.75 56.62 Pumpkin | 4,631 0.86 57.48 Bell pepper | 4,558 0.85 58.32 Begel | 4,558 0.85 59.17 Canned sweetcorn | 4,074 0.76 59.92 Ginger (zanjabiil) | 4,563 0.85 60.77 Eggs | 4,578 0.85 61.62 Yoghurt | 4,597 0.85 62.47 Cream | 4,572 0.85 63.32 Cheese | 3,905 0.72 64.05 Cow milk (fresh or pasteurized) | 5,145 0.95 65.00 Camel milk | 5,145 0.95 65.96 Milk Powder | 5,145 0.95 66.91 Sesame or sunflower oil | 4,572 0.85 67.76 Coconut oil | 4,631 0.86 68.62 Butter or margarine | 4,572 0.85 69.47 Cooking oil (vegetable) | 5,145 0.95 70.42 Olive oil | 5,145 0.95 71.38 Canned and bottled juices and squashes | 5,145 0.95 72.33 Vimto (squash) | 4,895 0.91 73.24 Sugar canes | 4,882 0.91 74.14 Sugar | 5,145 0.95 75.10 Honey | 4,894 0.91 76.01 Syrup, jams, marmalade, jellies | 4,060 0.75 76.76 Chocolate and sweets | 4,060 0.75 77.51 Baby foods excluding milk | 4,075 0.76 78.27 Salt | 5,145 0.95 79.22 Red or black pepper | 4,547 0.84 80.07 Curry powder | 4,827 0.90 80.96 Vinegar | 4,476 0.83 81.79 Yeast, baking powder | 4,302 0.80 82.59 Baker's vanilla (carfiso buskut) | 4,577 0.85 83.44 Cardamom (heyl) | 4,630 0.86 84.30 Cinnamon (qarfo) | 4,626 0.86 85.16 Clove (dhago yare) | 4,610 0.86 86.01 Foster Powder | 4,068 0.75 86.77 Ketchup | 4,840 0.90 87.67 Mayonnaise | 4,522 0.84 88.51 Parsley - local (kabasr caleen) | 4,078 0.76 89.26 Tea (leaves) | 5,145 0.95 90.22 Coffee (beans, ground, or instant) | 4,538 0.84 91.06 Bottled soft drinks | 4,889 0.91 91.97 Water bottles/container | 4,619 0.86 92.82 Fresh fruit juices | 4,869 0.90 93.73 Breakfast from restaurant or vendor (ou | 5,145 0.95 94.68 Lunch from restaurant or vendor (outsid | 5,145 0.95 95.64 Dinner from restaurant or vendor (outsi | 5,145 0.95 96.59 Liquid tea, coffee, or soft drinks from | 5,145 0.95 97.55 Liquid tea, coffee, soft drinks (from v | 4,676 0.87 98.41 Take-out meals (from vendors and restau | 3,951 0.73 99.15 School meals prepared and consumed at s | 4,597 0.85 100.00 ----------------------------------------+----------------------------------- Total | 538,940 100.00
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